FOOD TOUR - Ecosport Sardinia
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info@ecosportsardinia.it

FOOD TOUR

Desde EUR 275

Seafood cooking experience in a winery with cheese and wine tasting.


Learn to cook ancient recipes on a terrace overlooking the vineyards. Follow the local winemaker to discover the magic of the cellar.
Combine white and red wines with a selection of organic goat and sheep cheeses, olive oil and "carasau", the shepherd's bread.
Prepare the lunch: mussels soup, spaghetti with dried and grated fish eggs called "bottarga", and a myrtle liquor at the end.


PRIVATE TOUR ONLY


Duration
3.5 hours


Schedule
From 16:00 to 19:30


Starting point
Via Catello Piro 9 - Olbia (goggle map)


Prices
€ 375, total price for a group up to a maximum of 2 people
€ 475, total price for a group up to a maximum of 4 people
€ 875, total price for a group up to a maximum of 8 people


What is included
English speaking local cook 
Huge wine and cheese tasting
Visit at vineyards and cellar
Mussel soup
Spaghetti with bottarga


What to bring
Reactive taste buds
Photo camera


Inquire
Personalized starting time, itinerary and duration
Big groups
Pick up service


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